This week I have been feeling a lot less tired and anxious than I have for a long time and I've been using some of my extra energy in the kitchen. I cooked something new everyday. Among the dishes that Hubby and I enjoyed most were Onion Tear-and-Share bread ( recipe from BBC Food magazine),; Mushrooms stuffed with cream cheese; and Orange-mustard stir fry with tofu and Asian greens (recipe from Bite-sized thoughts ). I know there is a popular idea that life is too short to stuff a mushroom but the preparation time for the ones I made was about 10 minutes and they were so enjoyable that it was 10 minutes (plus some cooking time) well spent.
I
finally got a cheque from my insurance company so I could replace my
car, which had been written-off when a huge 4x4 ran into the back of
me while I was waiting at a red traffic light. I found the crash
and the aftermath very traumatic and I'm sure that the collision has
played a part in my recent ill-health. During the week I went out
with N to look at a few cars and finally bought the Ford KA in the
photograph. I've driven it out and about a few times this week and
am pleased with my choice. I enjoy driving very much so it is so
good to have my own little car again.
Oh gosh so sorry to hear about your accident which must have been awful for you and it's no wonder you've been feeling so under the weather. As a recent follower I hadn't realised you'd been involved in an accident. I can imagine how excited you must be to have another car again. I love the sound of your onion bread and I like stuffed mushrooms too but my hubster doesn't so I never make them. Have a good week.
ReplyDeletePatricia