Spring is definitely in the air here in Birmingham: Crocuses are in flower, birds are singing and this afternoon it was warm enough to sit outside without a coat and drink a cup of tea.
I've had a busy week and have been quite organised for a change, although that takes a lot of effort on my part. The most interesting thing that I did was to go to a restaurant named "P'shou" which serves Kurdish food.
I had Quzy and Fasolia and I enjoyed them so much. The restaurant is on the top floor of a very unprepossessing building, not the sort of place where you would expect to find good food, and it was a little slice of Iraqi Kurdistan in the inner city of Birmingham.
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